Join us for an evening of fine food and delicious ciders with our first dinner and cider pairing with Samples Longmont. Chef James has developed a wonderful menu and paired it with our award-winning locally made ciders that compliment the flavors of each course. Your dinner and pairing will include:
Shared Appetizer for 2:
BRUSSEL SPROUTS (gf) with crispy bacon and an apple cider vinaigrette. Paired with Dry Hopped Ginger Cider
SHRIMP, LINGUINE & ROASTED GARLIC (gf) in a creamy parmesan cheese sauce topped with heirloom tomato bruschetta. Paired with Dry Botanical Cider
Shared Dessert for 2:
STRAWBERRY CREME BRULEE (gf). Paired with Pink Guava Rose Cider
$75 dinner for two. Advanced ticket purchase includes reserved seating at reservation time selected. Click on the link below to secure an advanced reservation, under Events.